Kaasboerderij Wezenspyk Den Burg - Cheese factory

Cheese farm Wezenspyk is located in the village of Oosterend on the Dutch island of Texel. The farm specializes in producing organic cheese and offers visitors the opportunity to experience the cheese-making process and taste the delicious cheeses.

The cheese farm has been in operation for over 100 years. owned by the same family and in that time has built a reputation as a producer of quality cheese. The production process is based on traditional techniques and principles and the farm strives to work sustainably and to protect the environment.

Guided tour

Visitors of the cheese farm can view the cheese dairy and the stables , where the milk from their own cows is processed into cheese. During the tours you get an insight into the process of cheese making, from milking the cows to the ripening of the cheeses. You can also experience for yourself how cheese is made by participating in a workshop.

Tasting cheeses

The highlight of a visit to the cheese farm is of course the tasting of the cheeses. The farm has a large selection of cheeses, from young to old and from mild to spicy. All cheeses are made from organic milk and are made by hand. Visitors can taste and buy the cheeses in the farm shop, along with other local products such as jams, honey and mustard.

In addition to cheese production, the cheese farm also offers an educational and fun experience for young and old. There are play areas for children and you can enjoy the view of the meadows and the surrounding nature. It is also possible to order a picnic basket and enjoy lunch in nature.

Cheese farm Wezenspyk is also an important part of the local community. The farm collaborates with other local entrepreneurs to promote sustainable and organic products and supports various local initiatives.